Monday, January 2, 2012

New Years Day

Home is where the heart is.. and where you will find the most fabulous chef, aka my mom. This year we stayed more traditional; black-eyed peas, collard greens, spaghetti etc. As usual, mom cooked enough food to feed an army but fortunately we had 12 people at the house to help us out...














The Menu

assorted cheese plate
mixed nuts/dried cranberries/wasabi peas plate

black-eyed peas
collard greens
spaghetti
cole slaw
chitterlings
fried orange roughy
fried chicken fingers
fried oysters
fried shrimp
hush puppies
rolls 

molten chocolate bunt cake 
with fresh blue berries and strawberries
pecan pie








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